سارع بالدخول
 |
| The easiest way to make peanut butter cookies |
To prepare a selection of peanut cookie recipes, here are simple and quick recipes to suit all tastes.
Classic Peanut Cookies
Ingredients:
- 2 and a half cups all-purpose flour
- One and a half cups salted peanuts
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- Half a teaspoon salt
- Three-quarters of a cup butter
- One and a half cups brown sugar
- One cup peanut butter
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup chocolate chips (optional)
Preparation Method:
1. Preheat the oven to 180°C.
2. Prepare a baking sheet and line it with parchment paper.
3. Combine the flour with the baking powder, baking soda, and salt.
4. In another bowl, whisk the butter with the brown sugar until creamy.
5. Incorporate the peanut butter and mix well, then gradually add the eggs and vanilla.
6. Add the dry mixture to the wet mixture and blend until well combined.
7. Include the chocolate chips if desired, and form dough balls.
8. Place the balls on the sheet and bake for about 12 minutes until the edges are golden.
Red Peanut Cookies
Ingredients:
- 8 tablespoons melted butter
- Half a cup white sugar
- Half a cup brown sugar
- 1 egg
- Half a teaspoon vanilla
- 1 cup flour
- 1 teaspoon baking powder
- 1 cup shelled, salted peanuts
- 28g melted and cooled chocolate (optional)
Preparation Method:
1. Heat the oven to a moderate temperature (170-180).
2. Brush the parchment paper with melted butter and place it on the baking tray.
3. Beat the butter with the sugars using an electric mixer until smooth.
4. Add the vanilla and egg and mix thoroughly.
5. Mix the flour with the baking powder and peanuts, gradually adding them to the mixture.
6. Shape the mixture into small spheres and space them out on the tray.
7. Bake for around 10 minutes or until the cookies turn golden.
8. The cookies can be garnished with melted chocolate after they cool down.
Old-Fashioned Peanut Cookies
Ingredients:
- 200 grams unsalted roasted peanuts
- 100 grams vegetable oil
- 160 grams all-purpose flour
- 100 grams fine sugar
- Quarter teaspoon salt
- 1 egg (for brushing)
Preparation Method:
1. Preheat the oven to 180°C.
2. Grind the peanuts until fine.
3. Mix the powdered peanuts with the sugar, flour, and salt in a large basin.
4. Add the oil gradually and knead until you achieve a cohesive and pliable dough.
5. Shape small orbs and place them on the parchment paper, leaving space between them.
6. Brush the orbs with egg yolk using a pastry brush.
7. Bake for 20-25 minutes, rotating the tray for even baking.
8. Let the biscuits cool before storing them in a sealed container.
Peanut Chocolate Cookies
Ingredients:
- One and a half cups coarsely chopped honey-roasted peanuts
- Two-thirds cup melted chocolate
- One and a quarter cups all-purpose flour
- Three-quarters teaspoon baking soda
- Half a teaspoon salt
- Half a cup melted butter (or shortening)
- Quarter cup white sugar
- Half a cup brown sugar
.webp)
0 تعليقات
نتشرف بتعليقاتكم على مجلتنا
الرموز التعبيريةالرموز التعبيرية